Texan Trash Dip
Instructions:
Preheat Oven:
Set oven to 375°F (190°C).
Prepare Creamy Base:
In a bowl, mix softened cream cheese, sour cream, and taco seasoning. Spread evenly in a baking dish (9×9 or round deep dish).
Cook Meat:
Brown the ground beef/turkey in a skillet, drain excess fat. Add refried beans, Rotel, green chiles, and optional onions. Cook until combined and heated through.
Assemble Layers:
Spread meat and bean mixture over the cream cheese base.
Sprinkle shredded cheese generously on top.
Bake:
Bake uncovered for 20–25 minutes, until hot and bubbly.
Top It Off:
Garnish with fresh diced tomatoes, chopped cilantro, green onions, and/or peppers.
Serve:
Hot with sturdy tortilla chips!
👩🍳 Pro Tips:
Add jalapeños or hot sauce for extra kick.
Substitute chorizo or shredded chicken for a twist.
Make ahead: Assemble and refrigerate, then bake when ready!