Ingredients (Serves 6)

1 lb ground beef (or ground turkey)

8 oz elbow macaroni

1 small onion, diced

2 cloves garlic, minced

1 can (4 oz) diced green chiles

1 cup heavy cream

4 cups chicken broth

1 tsp cumin

1 tsp smoked paprika

Salt & black pepper, to taste

1 tbsp vegetable oil

Optional: 1/2 cup shredded cheddar cheese for topping