Perfectly juicy shrimp simmered in a rich and savory garlic butter sauce packed with herbs and seasonings. This easy dish is pure comfort food heaven!

1 lb large shrimp (peeled and deveined, tails on or off)

4 tbsp unsalted butter

4 cloves garlic, minced

1/4 cup chicken broth or white wine (for extra flavor)

1 tbsp olive oil

1/2 tsp smoked paprika (optional for extra depth)

1/4 tsp red pepper flakes (for some heat, optional)

Juice of 1 lemon

Salt & pepper, to taste

Chopped fresh parsley (for garnish)

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