Traditional Mexican Huevos Rancheros

A hearty, flavor-packed breakfast featuring fried eggs over tortillas topped with ranchero sauce, cheese, and fresh toppings!

📝 Ingredients:

For the Ranchero Sauce:

1 tbsp olive oil

1/2 onion, chopped

2 garlic cloves, minced

3 ripe tomatoes (or 1 can diced tomatoes)

1–2 jalapeños or serranos, chopped (adjust for heat)

Salt & pepper to taste

Optional: pinch of cumin or oregano

For the Dish:

4 corn tortillas

4 eggs

1/2 cup refried beans (optional base)

1 cup shredded cheese (cheddar or Mexican blend)

Toppings: shredded lettuce, diced tomatoes, chopped onion, avocado, or salsa