Fluffy golden fry bread piled high with creamy beans, melty Oaxaca cheese, savory ground beef, and a bold green chile sauce—this dish is pure comfort with every bite!

📌 Ingredients:

For the Fry Bread:

2 cups all-purpose flour

1 tbsp baking powder

1/2 tsp salt

3/4 cup warm water

Oil for frying

For the Toppings:

1 lb ground beef

1/2 tsp cumin

Salt & pepper (to taste)

1 can pinto beans (or homemade, warmed)

1 cup Oaxaca cheese (shredded)

1 1/2 cups roasted green chile (chopped)

1/2 onion (diced)

1–2 garlic cloves (minced)

Optional: diced tomato or jalapeño for added heat