🛒 Ingredients (Serves 6-8)

For the Poppers:

12 large jalapeños

1/2 lb Mexican chorizo

1 cup shredded cheddar cheese

1/2 cup cream cheese, softened

12 slices of bacon

1 tsp smoked paprika

1 tsp garlic powder

Salt & black pepper, to taste

For Smoking:

Cherry wood chips