Ingredients:

2 cups cooked chicken breast, shredded

1/2 cup mayonnaise

1/4 cup sour cream or Mexican crema

1/4 cup celery, finely chopped

1/4 cup red onion, finely chopped

1/4 cup carrots, grated

1/4 cup canned corn (drained)

1/4 cup canned peas (drained)

1 tbsp fresh cilantro, chopped

1 tsp mustard (optional)

Salt and pepper to taste

Fresh lime juice (optional)

Galletas saladas (saltine crackers) for serving

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