tartaletas de fruta

2 cups of strawberries

3 kiwis

1/4 or more blueberries

1/2 cup of raspberries or so

1/2 cup confectioners’ sugar

1 1/2 cups all-purpose flour

1 1/2 sticks unsalted butter, softened and sliced

1 (8-ounce) package cream cheese, softened

1/2 cup granulated sugar

1 teaspoon vanilla extract

1 cup of apricot jelly or any light flavored jelly

2 tablespoons of water

Heat over medium high heat in a saucepan until liquefied and let it cool slightly before brushing on your fruit