Marranitos (Mexican Pig-Shaped Cookies)

1 ¼ cups packed brown sugar

¼ cup shortening

1 egg

¼ cup milk

1 ½ teaspoons vanilla extract

1 ½ teaspoons baking soda

1 ½ teaspoons ground cinnamon

1 cup unsulfured molasses

6 cups all-purpose flour

1 egg, beaten

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