{"id":6464,"date":"2025-05-04T12:11:45","date_gmt":"2025-05-04T12:11:45","guid":{"rendered":"https:\/\/isticharati.ma\/?p=6464"},"modified":"2025-05-04T12:11:45","modified_gmt":"2025-05-04T12:11:45","slug":"white-chicken-chili","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=6464","title":{"rendered":"White Chicken Chili"},"content":{"rendered":"

\"\"<\/p>\n

A creamy, hearty bowl of comfort with shredded chicken, white beans, sweet corn, green chiles, and warm spices \u2014 finished with fresh lime, cilantro, and queso fresco!<\/p>\n

\ud83d\udccc Ingredients:<\/strong><\/h1>\n

For the Chili:<\/strong><\/p>\n

1 tbsp olive oil<\/p>\n

1 small onion (diced)<\/p>\n

2 cloves garlic (minced)<\/p>\n

1\u20132 cups cooked shredded chicken (rotisserie works great)<\/p>\n

1 (4 oz) can diced green chiles<\/p>\n

1 tsp ground cumin<\/p>\n

1\/2 tsp oregano<\/p>\n

1\/4 tsp chili powder<\/p>\n

Salt & pepper to taste<\/p>\n

2 cans white beans (drained & rinsed)<\/p>\n

1 cup corn (fresh, frozen, or canned)<\/p>\n

2 1\/2 cups chicken broth<\/p>\n

1\/2 cup sour cream<\/p>\n

1\/2 cup cream cheese or 1\/2 cup heavy cream (for extra creaminess)<\/p>\n

Toppings (Optional but recommended!):<\/strong><\/p>\n

Chopped fresh cilantro<\/p>\n

Queso fresco or cotija cheese<\/p>\n

Lime wedges<\/p>\n

Avocado slices<\/p>\n

Tortilla strips or tostadas<\/p>\n

\n

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/h4>\n

<\/p>\n<\/div>\n

\"\"<\/p>\n

\ud83d\udc68\u200d\ud83c\udf73 Instructions:<\/strong><\/h1>\n

Step 1: Saut\u00e9 Aromatics<\/strong>
In a large pot, heat olive oil. Add onion and cook until soft (3\u20134 min). Stir in garlic and cook 1 minute more.<\/p>\n

Step 2: Build Flavor<\/strong>
Add shredded chicken, green chiles, cumin, oregano, chili powder, salt, and pepper. Stir to combine.<\/p>\n

Step 3: Simmer the Chili<\/strong>
Add white beans, corn, and chicken broth. Simmer uncovered for 15\u201320 minutes until slightly thickened.<\/p>\n

Step 4: Cream It Up<\/strong>
Stir in sour cream and cream cheese until melted and fully incorporated. Cook another 5 minutes on low.<\/p>\n

Step 5: Serve<\/strong>
Ladle into bowls and top with cilantro, cheese, lime, and anything your heart desires.<\/p>\n

\ud83d\udca1 Pro Tip:<\/strong>
Blend 1\/2 cup of the beans with some broth and add it back to the pot to naturally thicken your chili without extra cream! \ud83e\uded8\u2728<\/p>\n

\n","protected":false},"excerpt":{"rendered":"

A creamy, hearty bowl of comfort with shredded chicken, white beans, sweet corn, green chiles, and warm spices \u2014 finished with fresh lime, cilantro, and queso fresco! \ud83d\udccc Ingredients: For the Chili: 1 tbsp olive oil 1 small onion (diced) 2 cloves garlic (minced) 1\u20132 cups cooked shredded chicken (rotisserie works great) 1 (4 oz) […]<\/p>\n","protected":false},"author":1,"featured_media":6466,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-6464","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexican-recipes"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6464","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6464"}],"version-history":[{"count":1,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6464\/revisions"}],"predecessor-version":[{"id":6467,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6464\/revisions\/6467"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/media\/6466"}],"wp:attachment":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6464"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6464"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6464"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}