{"id":6405,"date":"2025-05-02T16:23:29","date_gmt":"2025-05-02T16:23:29","guid":{"rendered":"https:\/\/isticharati.ma\/?p=6405"},"modified":"2025-05-02T16:23:29","modified_gmt":"2025-05-02T16:23:29","slug":"mexican-green-chile-fry-bread-stack","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=6405","title":{"rendered":"Mexican Green Chile Fry Bread Stack"},"content":{"rendered":"<p><img decoding=\"async\" class=\"wp-image-6407 size-full aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n.jpg\" alt=\"\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n.jpg 1080w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n-225x300.jpg 225w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n-768x1024.jpg 768w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n-810x1080.jpg 810w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"0\" data-end=\"212\">Fluffy golden fry bread piled high with creamy beans, melty Oaxaca cheese, savory ground beef, and a bold green chile sauce\u2014this dish is pure comfort with every bite!<\/p>\n<h1 style=\"text-align: center;\" data-start=\"219\" data-end=\"238\">\ud83d\udccc <strong data-start=\"222\" data-end=\"238\">Ingredients:<\/strong><\/h1>\n<p class=\"\" style=\"text-align: center;\" data-start=\"240\" data-end=\"262\"><strong data-start=\"240\" data-end=\"262\">For the Fry Bread:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"265\" data-end=\"291\">2 cups all-purpose flour<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"294\" data-end=\"316\">1 tbsp baking powder<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"319\" data-end=\"333\">1\/2 tsp salt<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"336\" data-end=\"356\">3\/4 cup warm water<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"359\" data-end=\"373\">Oil for frying<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"375\" data-end=\"396\"><strong data-start=\"375\" data-end=\"396\">For the Toppings:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"399\" data-end=\"417\">1 lb ground beef<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"420\" data-end=\"435\">1\/2 tsp cumin<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"438\" data-end=\"464\">Salt &amp; pepper (to taste)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"467\" data-end=\"508\">1 can pinto beans (or homemade, warmed)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"511\" data-end=\"543\">1 cup Oaxaca cheese (shredded)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"546\" data-end=\"588\">1 1\/2 cups roasted green chile (chopped)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"591\" data-end=\"610\">1\/2 onion (diced)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"613\" data-end=\"641\">1\u20132 garlic cloves (minced)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"644\" data-end=\"693\">Optional: diced tomato or jalape\u00f1o for added heat<\/p>\n<div dir=\"auto\">\n<h4 style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/h4>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<\/div>\n<div dir=\"auto\"><img decoding=\"async\" class=\"wp-image-6407 size-full aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n.jpg\" alt=\"\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n.jpg 1080w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n-225x300.jpg 225w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n-768x1024.jpg 768w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/05\/482017155_619845627631973_8174644757874206900_n-810x1080.jpg 810w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/div>\n<h1 style=\"text-align: center;\" data-start=\"700\" data-end=\"723\">\ud83d\udc68\u200d\ud83c\udf73 <strong data-start=\"706\" data-end=\"723\">Instructions:<\/strong><\/h1>\n<p class=\"\" style=\"text-align: center;\" data-start=\"725\" data-end=\"757\"><strong data-start=\"725\" data-end=\"755\">Step 1: Make the Fry Bread<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"760\" data-end=\"808\">In a bowl, mix flour, baking powder, and salt.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"811\" data-end=\"864\">Gradually add warm water, mixing into a soft dough.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"867\" data-end=\"935\">Let rest 15 minutes. Divide into 4\u20136 balls and flatten into disks.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"938\" data-end=\"1023\">Fry in hot oil (about 350\u00b0F) until golden brown on both sides. Drain on paper towels.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1025\" data-end=\"1066\"><strong data-start=\"1025\" data-end=\"1064\">Step 2: Cook the Beef &amp; Green Chile<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1069\" data-end=\"1124\">Brown the ground beef in a skillet. Drain excess fat.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1127\" data-end=\"1172\">Add onion and garlic; saut\u00e9 until fragrant.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1175\" data-end=\"1239\">Stir in green chile, cumin, salt, and pepper. Simmer 10 minutes.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1241\" data-end=\"1263\"><strong data-start=\"1241\" data-end=\"1261\">Step 3: Assemble<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1266\" data-end=\"1306\">Place a piece of fry bread on a plate.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1309\" data-end=\"1340\">Spread with warm pinto beans.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1343\" data-end=\"1371\">Sprinkle on Oaxaca cheese.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1374\" data-end=\"1416\">Spoon over beef and green chile mixture.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1419\" data-end=\"1455\">Add more cheese or sauce if desired.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1462\" data-end=\"1649\">\ud83d\udca1 <strong data-start=\"1465\" data-end=\"1477\">Pro Tip:<\/strong> Warm your fry bread in the oven right before serving to keep the outside crisp and the inside fluffy. For extra indulgence, top with crema and a sprinkle of cotija cheese!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fluffy golden fry bread piled high with creamy beans, melty Oaxaca cheese, savory ground beef, and a bold green chile sauce\u2014this dish is pure comfort with every bite! \ud83d\udccc Ingredients: For the Fry Bread: 2 cups all-purpose flour 1 tbsp baking powder 1\/2 tsp salt 3\/4 cup warm water Oil for frying For the Toppings: [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6407,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6405","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6405","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6405"}],"version-history":[{"count":1,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6405\/revisions"}],"predecessor-version":[{"id":6408,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6405\/revisions\/6408"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/media\/6407"}],"wp:attachment":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6405"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6405"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6405"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}