![\"\"](\"http:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/481081010_1169977821525869_2494621192301155159_n.jpg\")
<\/p>\n<\/p>\n
2 ribeye steaks<\/p>\n
Salt, pepper, garlic powder (to taste)<\/p>\n
1 tbsp olive oil<\/p>\n
2 tbsp butter<\/p>\n
1 tsp chopped fresh parsley or rosemary<\/p>\n
Instructions:<\/strong><\/p>\n Season steaks generously and let sit for 15 minutes.<\/p>\n Heat skillet with olive oil over high heat.<\/p>\n Sear steaks for 3\u20134 min per side (medium doneness).<\/p>\n Top with a pat of butter mixed with herbs and let it melt over the hot steak.<\/p>\n <\/p>\n<\/div>\n 4 large russet potatoes (peeled, chopped)<\/p>\n 4 cloves garlic<\/p>\n 1\/2 cup heavy cream<\/p>\n 4 tbsp butter<\/p>\n 1\/2 cup shredded cheese (cheddar + mozzarella blend)<\/p>\n 2 tbsp real bacon bits<\/p>\n Salt and pepper to taste<\/p>\n Optional: parsley for garnish<\/p>\n Instructions:<\/strong><\/p>\n Boil potatoes with garlic until fork tender.<\/p>\n Drain and mash with butter, cream, salt & pepper.<\/p>\n Mix in cheese and top with bacon bits.<\/p>\n Garnish with more cheese and parsley if desired.<\/p>\n Ingredients:<\/strong><\/p>\n 3 cups broccoli florets (steamed or blanched)<\/p>\n 1 cup shredded cheddar cheese<\/p>\n 2 tbsp butter<\/p>\n 1\/4 tsp garlic powder<\/p>\n Salt & pepper to taste<\/p>\n Instructions:<\/strong><\/p>\n Steam broccoli until tender-crisp.<\/p>\n Toss with butter, garlic powder, salt & pepper.<\/p>\n Sprinkle cheese over the top and melt in the oven (375\u00b0F for 5\u20137 min) or microwave.<\/p>\n Enjoy !!<\/p>\n","protected":false},"excerpt":{"rendered":" Ingredients: 2 ribeye steaks Salt, pepper, garlic powder (to taste) 1 tbsp olive oil 2 tbsp butter 1 tsp chopped fresh parsley or rosemary Instructions: Season steaks generously and let sit for 15 minutes. Heat skillet with olive oil over high heat. Sear steaks for 3\u20134 min per side (medium doneness). Top with a pat […]<\/p>\n","protected":false},"author":1,"featured_media":6281,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[8,10],"tags":[],"class_list":["post-6279","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","category-soul-food"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\ud83e\uddc4 Garlic Mashed Potatoes with Cheese & Bacon<\/h2>\n
\nTURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/h4>\n
<\/div>\nIngredients:<\/strong><\/h1>\n
\ud83e\uddc0 Cheesy Broccoli<\/h2>\n