{"id":6275,"date":"2025-04-21T15:36:14","date_gmt":"2025-04-21T15:36:14","guid":{"rendered":"http:\/\/isticharati.ma\/?p=6275"},"modified":"2025-04-21T15:36:14","modified_gmt":"2025-04-21T15:36:14","slug":"baked-mac-cheese-southern-collard-greens-honey-butter-cornbread-herb-roasted-chicken-drumsticks","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=6275","title":{"rendered":"Baked Mac &#038; Cheese, Southern Collard Greens, Honey Butter Cornbread, Herb Roasted Chicken Drumsticks"},"content":{"rendered":"<p><img decoding=\"async\" class=\"wp-image-6277 size-full aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n.jpg\" alt=\"\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n.jpg 1080w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n-225x300.jpg 225w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n-768x1024.jpg 768w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n-810x1080.jpg 810w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<h3 class=\"\" style=\"text-align: center;\" data-start=\"278\" data-end=\"320\">\ud83c\udf57 <strong data-start=\"285\" data-end=\"320\">Herb Roasted Chicken Drumsticks<\/strong><\/h3>\n<p class=\"\" style=\"text-align: center;\" data-start=\"322\" data-end=\"338\"><strong data-start=\"322\" data-end=\"338\">Ingredients:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"341\" data-end=\"365\">6\u20138 chicken drumsticks<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"368\" data-end=\"386\">2 tbsp olive oil<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"389\" data-end=\"411\">1 tsp smoked paprika<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"414\" data-end=\"435\">1 tsp garlic powder<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"438\" data-end=\"458\">1 tsp onion powder<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"461\" data-end=\"486\">1 tsp Italian seasoning<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"489\" data-end=\"513\">Salt &amp; pepper to taste<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"516\" data-end=\"553\">1 tbsp parsley (optional for garnish)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"555\" data-end=\"572\"><strong data-start=\"555\" data-end=\"572\">Instructions:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"576\" data-end=\"606\">Preheat oven to 400\u00b0F (200\u00b0C).<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"610\" data-end=\"660\">Pat chicken dry. Toss with oil and all seasonings.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"664\" data-end=\"762\">Lay on a baking rack or sheet. Roast 35\u201340 min, turning halfway. Broil last 3 min for crispy skin.<\/p>\n<h3 class=\"\" style=\"text-align: center;\" data-start=\"769\" data-end=\"800\">\ud83e\uddc0 <strong data-start=\"776\" data-end=\"798\">Baked Mac &amp; Cheese<\/strong><\/h3>\n<p class=\"\" style=\"text-align: center;\" data-start=\"801\" data-end=\"888\">(Use the recipe I dropped in the previous message \u2014 creamy, golden, cheesy perfection!)<\/p>\n<h3 class=\"\" style=\"text-align: center;\" data-start=\"895\" data-end=\"944\">\ud83e\udd6c <strong data-start=\"902\" data-end=\"944\">Southern Collard Greens w\/ Smoked Meat<\/strong><\/h3>\n<p class=\"\" style=\"text-align: center;\" data-start=\"946\" data-end=\"962\"><strong data-start=\"946\" data-end=\"962\">Ingredients:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"965\" data-end=\"1005\">2 lbs collard greens, washed &amp; chopped<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1008\" data-end=\"1041\">1 smoked turkey leg or ham hock<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1044\" data-end=\"1068\">1 small onion, chopped<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1071\" data-end=\"1093\">4 cups chicken broth<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1096\" data-end=\"1124\">2 tbsp apple cider vinegar<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1127\" data-end=\"1140\">1 tsp sugar<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1143\" data-end=\"1183\">Red pepper flakes, salt, pepper to taste<\/p>\n<div dir=\"auto\">\n<h4 style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/h4>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<\/div>\n<p data-start=\"1143\" data-end=\"1183\"><img decoding=\"async\" class=\"wp-image-6277 size-full aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n.jpg\" alt=\"\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n.jpg 1080w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n-225x300.jpg 225w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n-768x1024.jpg 768w, https:\/\/isticharati.ma\/wp-content\/uploads\/2025\/04\/480850402_1169977824859202_7821456217497536032_n-810x1080.jpg 810w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<h1 style=\"text-align: center;\" data-start=\"1185\" data-end=\"1202\"><strong data-start=\"1185\" data-end=\"1202\">Instructions:<\/strong><\/h1>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1206\" data-end=\"1275\">In a large pot, boil smoked meat in broth for 30\u201345 min until tender.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1279\" data-end=\"1325\">Add greens, onion, vinegar, sugar, seasonings.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1329\" data-end=\"1407\">Simmer 1\u20131.5 hrs, stirring occasionally until greens are tender and flavorful.<\/p>\n<h3 class=\"\" style=\"text-align: center;\" data-start=\"1414\" data-end=\"1453\">\ud83c\udf3d <strong data-start=\"1421\" data-end=\"1453\">Sweet Honey Butter Cornbread<\/strong><\/h3>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1455\" data-end=\"1471\"><strong data-start=\"1455\" data-end=\"1471\">Ingredients:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1474\" data-end=\"1490\">1 cup cornmeal<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1493\" data-end=\"1518\">1 cup all-purpose flour<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1521\" data-end=\"1536\">1\/4 cup sugar<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1539\" data-end=\"1561\">1 tbsp baking powder<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1564\" data-end=\"1578\">1\/2 tsp salt<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1581\" data-end=\"1599\">1 cup buttermilk<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1602\" data-end=\"1610\">2 eggs<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1613\" data-end=\"1636\">1\/3 cup melted butter<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1639\" data-end=\"1676\">2 tbsp honey (plus more for brushing)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1678\" data-end=\"1695\"><strong data-start=\"1678\" data-end=\"1695\">Instructions:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1699\" data-end=\"1758\">Preheat oven to 375\u00b0F. Grease 8&#215;8 pan or cast iron skillet.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1762\" data-end=\"1826\">Whisk dry ingredients. Add wet ingredients and mix until smooth.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1830\" data-end=\"1903\">Bake 25\u201330 min or until golden. Brush top with melted butter + honey mix.<\/p>\n<h3 class=\"\" style=\"text-align: center;\" data-start=\"1910\" data-end=\"1933\">\ud83e\udd5a <strong data-start=\"1917\" data-end=\"1933\">Deviled Eggs<\/strong><\/h3>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1935\" data-end=\"1951\"><strong data-start=\"1935\" data-end=\"1951\">Ingredients:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1954\" data-end=\"1969\">6 boiled eggs<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1972\" data-end=\"1985\">3 tbsp mayo<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"1988\" data-end=\"2003\">1 tsp mustard<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"2006\" data-end=\"2031\">1 tsp relish (optional)<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"2034\" data-end=\"2055\">Salt, pepper, paprika<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"2057\" data-end=\"2074\"><strong data-start=\"2057\" data-end=\"2074\">Instructions:<\/strong><\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"2078\" data-end=\"2112\">Halve eggs, scoop yolks into bowl.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"2116\" data-end=\"2152\">Mix with mayo, mustard, relish, S&amp;P.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"2156\" data-end=\"2190\">Spoon or pipe mixture into whites.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"2194\" data-end=\"2212\">Dust with paprika.<\/p>\n<p class=\"\" style=\"text-align: center;\" data-start=\"2219\" data-end=\"2291\">\ud83d\udca1 <strong data-start=\"2222\" data-end=\"2234\">Pro Tip:<\/strong> Serve with sweet tea and thank your ancestors later \ud83d\ude4f\ud83c\udffe<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf57 Herb Roasted Chicken Drumsticks Ingredients: 6\u20138 chicken drumsticks 2 tbsp olive oil 1 tsp smoked paprika 1 tsp garlic powder 1 tsp onion powder 1 tsp Italian seasoning Salt &amp; pepper to taste 1 tbsp parsley (optional for garnish) Instructions: Preheat oven to 400\u00b0F (200\u00b0C). Pat chicken dry. Toss with oil and all seasonings. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[8,10],"tags":[],"class_list":["post-6275","post","type-post","status-publish","format-standard","hentry","category-recipes","category-soul-food"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6275","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6275"}],"version-history":[{"count":1,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6275\/revisions"}],"predecessor-version":[{"id":6278,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/6275\/revisions\/6278"}],"wp:attachment":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6275"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6275"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6275"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}