{"id":5784,"date":"2024-10-25T20:38:29","date_gmt":"2024-10-25T20:38:29","guid":{"rendered":"http:\/\/isticharati.ma\/?p=5784"},"modified":"2024-10-25T20:38:29","modified_gmt":"2024-10-25T20:38:29","slug":"strawberry-crunch-banana-pudding","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=5784","title":{"rendered":"Strawberry Crunch Banana Pudding"},"content":{"rendered":"<p><img decoding=\"async\" class=\"wp-image-5786 size-full aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n.jpg\" alt=\"\" width=\"1024\" height=\"1024\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n.jpg 1024w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-300x300.jpg 300w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-150x150.jpg 150w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-768x768.jpg 768w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-65x65.jpg 65w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-810x810.jpg 810w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<h1 dir=\"auto\">Ingredients:<\/h1>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\"><strong>For the Banana Pudding:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">2 cups whole milk<\/div>\n<div dir=\"auto\">1\/2 cup granulated sugar<\/div>\n<div dir=\"auto\">1\/3 cup cornstarch<\/div>\n<div dir=\"auto\">1\/4 tsp salt<\/div>\n<div dir=\"auto\">1 tsp vanilla extract<\/div>\n<div dir=\"auto\">3 large bananas, sliced<\/div>\n<div dir=\"auto\">1 cup whipped topping (like Cool Whip)<\/div>\n<div dir=\"auto\"><strong>For the Strawberry Sauce:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">1 cup fresh or frozen strawberries, chopped<\/div>\n<div dir=\"auto\">1\/4 cup granulated sugar<\/div>\n<div dir=\"auto\">1 tbsp lemon juice<\/div>\n<div dir=\"auto\"><strong>For the Crunch Topping:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">1 cup crushed vanilla wafers or graham crackers<\/div>\n<div dir=\"auto\">1\/4 cup unsalted butter, melted<\/div>\n<div dir=\"auto\">1\/4 cup brown sugar<\/div>\n<div dir=\"auto\">1\/2 cup crushed strawberries (for added flavor, optional)<\/div>\n<div dir=\"auto\">\n<div dir=\"auto\">\n<h4 style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/h4>\n<\/div>\n<div dir=\"auto\">\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<\/div>\n<\/div>\n<div dir=\"auto\"><img decoding=\"async\" class=\"wp-image-5786 size-full aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n.jpg\" alt=\"\" width=\"1024\" height=\"1024\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n.jpg 1024w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-300x300.jpg 300w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-150x150.jpg 150w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-768x768.jpg 768w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-65x65.jpg 65w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/10\/464005196_122125197776449159_1360032719943265061_n-810x810.jpg 810w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/div>\n<h1 dir=\"auto\">Directions:<\/h1>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\"><strong>Prepare the Banana Pudding:<\/strong><\/div>\n<div dir=\"auto\"><strong>Cook the pudding:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">In a medium saucepan, whisk together the milk, granulated sugar, cornstarch, and salt over medium heat. Cook, stirring constantly, until the mixture thickens and begins to bubble. Remove from heat and stir in the vanilla extract.<\/div>\n<div dir=\"auto\"><strong>Add bananas:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">Gently fold in the sliced bananas and allow the mixture to cool for about 15 minutes.<\/div>\n<div dir=\"auto\"><strong>Fold in whipped topping:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">Once cooled, fold in the whipped topping until well combined. Set aside.<\/div>\n<div dir=\"auto\"><strong>Prepare the Strawberry Sauce:<\/strong><\/div>\n<div dir=\"auto\"><strong>Make the sauce:<\/strong><\/div>\n<div dir=\"auto\">In a small saucepan, combine the chopped strawberries, granulated sugar, and lemon juice. Cook over medium heat for about 5-7 minutes, stirring until the strawberries break down and the mixture thickens slightly. Remove from heat and let cool.<\/div>\n<div dir=\"auto\"><strong>Prepare the Crunch Topping:<\/strong><\/div>\n<div dir=\"auto\"><strong>Mix the crunch topping:<\/strong><\/div>\n<div dir=\"auto\">In a small bowl, combine the crushed vanilla wafers or graham crackers, melted butter, brown sugar, and crushed strawberries (if using). Mix until the ingredients are well combined and crumbly.<\/div>\n<div dir=\"auto\"><strong>Assemble the Dessert:<\/strong><\/div>\n<div dir=\"auto\"><strong>Layer the pudding:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">In individual serving cups or a large trifle dish, layer half of the banana pudding mixture at the bottom.<\/div>\n<div dir=\"auto\"><strong>Add strawberry sauce:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">Spoon a layer of strawberry sauce over the banana pudding.<\/div>\n<div dir=\"auto\"><strong>Add more layers:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\" style=\"text-align: center;\">\n<div dir=\"auto\">Repeat the layers with the remaining banana pudding and strawberry sauce.<\/div>\n<div dir=\"auto\"><strong>Top with crunch:<\/strong><\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\" style=\"text-align: center;\">Generously sprinkle the crunch topping over the top layer of strawberry sauce.<\/div>\n<div dir=\"auto\" style=\"text-align: center;\"><strong>Serve:<\/strong><\/div>\n<div dir=\"auto\" style=\"text-align: center;\"><strong>Chill and enjoy:<\/strong><\/div>\n<div dir=\"auto\" style=\"text-align: center;\">Refrigerate the assembled Strawberry Crunch Banana Pudding for at least 1-2 hours before serving to allow the flavors to meld.<\/div>\n<div dir=\"auto\" style=\"text-align: center;\">Enjoy this delightful Strawberry Crunch Banana Pudding, a perfect blend of creamy banana pudding and fresh strawberry flavors!<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: For the Banana Pudding: 2 cups whole milk 1\/2 cup granulated sugar 1\/3 cup cornstarch 1\/4 tsp salt 1 tsp vanilla extract 3 large bananas, sliced 1 cup whipped topping (like Cool Whip) For the Strawberry Sauce: 1 cup fresh or frozen strawberries, chopped 1\/4 cup granulated sugar 1 tbsp lemon juice For the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5786,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[4,8],"tags":[],"class_list":["post-5784","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - 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