{"id":5002,"date":"2024-03-15T14:45:37","date_gmt":"2024-03-15T14:45:37","guid":{"rendered":"http:\/\/isticharati.ma\/?p=5002"},"modified":"2024-04-25T10:06:42","modified_gmt":"2024-04-25T10:06:42","slug":"mexican-chocolate-cake","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=5002","title":{"rendered":"Mexican Chocolate Cake"},"content":{"rendered":"<p><img decoding=\"async\" class=\"wp-image-5004 size-full aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee.webp\" alt=\"\" width=\"750\" height=\"750\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee.webp 750w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee-300x300.webp 300w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee-150x150.webp 150w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee-65x65.webp 65w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<h2 style=\"text-align: center;\"><b>Ingredients:<\/b><\/h2>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">2 cups all-purpose flour<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">\u00bc cup unsweetened cocoa powder<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">2 cups white sugar<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">1 teaspoon baking soda<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">1 teaspoon ground cinnamon<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">\u00bd cup margarine, softened<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">\u00bd cup vegetable oil<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">1 cup water<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">\u00bd cup sour milk<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">2 eggs<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">1 teaspoon vanilla extract<\/span><\/p>\n<h4 style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/h4>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" class=\"aligncenter wp-image-5004 size-full\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee.webp\" alt=\"\" width=\"750\" height=\"750\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee.webp 750w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee-300x300.webp 300w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee-150x150.webp 150w, https:\/\/isticharati.ma\/wp-content\/uploads\/2024\/03\/829244-60366e74b225427fb46ac3d741e279ee-65x65.webp 65w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<h2 style=\"text-align: center;\">Directions:<\/h2>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 12&#215;18 inch pan.<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">In a large bowl, stir together the flour, cocoa, sugar, baking soda and cinnamon. Add the margarine, oil, water, sour milk, eggs and vanilla, mix until smooth. Spread evenly into the prepared pan.<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-weight: 400;\">Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the cake comes out clean. Allow to cool.<\/span><\/p>\n<p style=\"text-align: center;\">Enjoy !!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 2 cups all-purpose flour \u00bc cup unsweetened cocoa powder 2 cups white sugar 1 teaspoon baking soda 1 teaspoon ground cinnamon \u00bd cup margarine, softened \u00bd cup vegetable oil 1 cup water \u00bd cup sour milk 2 eggs 1 teaspoon vanilla extract TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/p>\n","protected":false},"author":1,"featured_media":5004,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[3,7],"tags":[],"class_list":["post-5002","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cake","category-mexican-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - 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