{"id":4728,"date":"2023-08-14T15:16:53","date_gmt":"2023-08-14T15:16:53","guid":{"rendered":"http:\/\/isticharati.ma\/?p=4728"},"modified":"2023-08-14T15:16:53","modified_gmt":"2023-08-14T15:16:53","slug":"chocolate-glazed-doughnuts","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=4728","title":{"rendered":"chocolate glazed doughnuts"},"content":{"rendered":"

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Per my sons request again chocolate glazed doughnuts.<\/div>\n
<\/div>\n

Ingredients:<\/h2>\n
<\/div>\n
1 1\/2 cups milk scalded and let cool down<\/div>\n
In stand up mixer add:<\/div>\n
2 packets yeast<\/div>\n
1\/4 cup very warm water 105-110<\/div>\n
Let sit 5 min then add :<\/div>\n
Scalded milk<\/div>\n
2 eggs<\/div>\n
1 cup sugar<\/div>\n
1 tsp salt<\/div>\n
1\/3 cup shortening<\/div>\n
2 cups flour<\/div>\n
<\/div>\n
\n

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n

<\/p>\n

\"\"<\/p>\n

Directions:<\/h2>\n
Mix well then add 3-4 more cups of flour till dough is smooth and not sticky.<\/div>\n
Let sit in a bowl in a warm place for 1 hour.<\/div>\n
Punch down and roll into a 1\/2 inch and cut with doughnut cutter or biscuit cutter.<\/div>\n
Place on a cookie sheet that has parchment paper.<\/div>\n
Sprinkle flour all over parchment paper or the donuts will stick.<\/div>\n
Sprinkle too of donuts as well.<\/div>\n
Place towel over and let sit another 30-40 minutes.<\/div>\n
Heat oil to 350 cook till brown on both sides.<\/div>\n
<\/div>\n
For chocolate glaze:<\/strong><\/div>\n
<\/div>\n
In a saucepan add 1\/3 cup butter,<\/div>\n
1\/2 cup chocolate chips till melted. Take off heat.<\/div>\n
Add 1 1\/2 tsp vanilla extract and 2 cups powdered sugar.<\/div>\n
I used hand mixer to incorporate well and break up powdered sugar clumps.<\/div>\n
Dip tops in chocolate.<\/div>\n<\/div>\n
<\/div>\n
Enjoy !!<\/div>\n
<\/div>\n
<\/div>\n","protected":false},"excerpt":{"rendered":"

Per my sons request again chocolate glazed doughnuts. Ingredients: 1 1\/2 cups milk scalded and let cool down In stand up mixer add: 2 packets yeast 1\/4 cup very warm water 105-110 Let sit 5 min then add : Scalded milk 2 eggs 1 cup sugar 1 tsp salt 1\/3 cup shortening 2 cups flour […]<\/p>\n","protected":false},"author":1,"featured_media":4730,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[3,4],"tags":[],"class_list":["post-4728","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cake","category-desserts"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t