{"id":465,"date":"2021-10-07T19:11:49","date_gmt":"2021-10-07T19:11:49","guid":{"rendered":"https:\/\/thehandmade.xyz\/?p=465"},"modified":"2023-02-01T14:17:42","modified_gmt":"2023-02-01T14:17:42","slug":"carne-con-chili-colorado-with-mexican-rice","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=465","title":{"rendered":"Carne Con Chili Colorado with mexican rice!"},"content":{"rendered":"

\"\"<\/p>\n

Ingredients:<\/span><\/b>\u00a0<\/span><\/h2>\n

For the chili pork :<\/strong><\/p>\n

2\u00a0lbs\u00a0pork shoulder<\/span>\u00a0<\/span><\/p>\n

4 cups water<\/span>\u00a0<\/span><\/p>\n

1\u00a0bayleaf<\/span>\u00a0<\/span><\/p>\n

3\u00a0tbls\u00a0California Chili powder<\/span>\u00a0<\/span><\/p>\n

2\u00a0tbls\u00a0New Mexico chili powder<\/span>\u00a0<\/span><\/p>\n

1 tsp cumin<\/span>\u00a0<\/span><\/p>\n

1\/2 cup flour or less<\/span>\u00a0<\/span><\/p>\n

3 sleaves crushed fresh garlic<\/span>\u00a0<\/span><\/p>\n

2\u00a0tbls\u00a0salt or more to your flavor<\/span>\u00a0<\/span><\/p>\n

For the rice :<\/strong><\/p>\n

3 cups long grain rice
\n1\/4 cup oil less or more can be used this is my preference
\n2 garlic cloves
\nChopped onion (optional)
\nKnorr tomate & knorr chicken to taste
\n1\/4 tsp granulated garlic
\n6 cups very hot water
\n6 sprigs Cilantro<\/p>\n

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n

<\/p>\n

\"\"<\/p>\n

Directions :<\/span>\u00a0<\/span><\/h2>\n

For the chili pork :<\/strong><\/p>\n

Cut pork into small cubic pieces then let cook for one hour with Bay leaf in the pot, once your meat is soft add 1\/2 cup flower and add all dry ingredients including your cumin and garlic make, sure water is enough to keep your meat from drying up, let simmer on low for 20 minutes after you have added all ingredients!<\/span>\u00a0<\/span><\/p>\n

For the rice :<\/strong><\/p>\n

\n
READ ALSO:<\/span>\u00a0\u00a0Roxanne Quinteros Fideo Loco recipe<\/span><\/div>\n<\/div>\n

Add oil to a pan with the garlic cloves add your rice and brown until golden. Add water the knorr to your liking and granulated garlic. Stir well bring to a raging boil add cilantro turn to low cover and cook 25 minutes do not stir or uncover\u2026 and done!
\nEnjoy!!<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients:\u00a0 For the chili pork : 2\u00a0lbs\u00a0pork shoulder\u00a0 4 cups water\u00a0 1\u00a0bayleaf\u00a0 3\u00a0tbls\u00a0California Chili powder\u00a0 2\u00a0tbls\u00a0New Mexico chili powder\u00a0 1 tsp cumin\u00a0 1\/2 cup flour or less\u00a0 3 sleaves crushed fresh garlic\u00a0 2\u00a0tbls\u00a0salt or more to your flavor\u00a0 For the rice : 3 cups long grain rice 1\/4 cup oil less or more can be […]<\/p>\n","protected":false},"author":2,"featured_media":3274,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[7,8],"tags":[],"class_list":["post-465","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexican-recipes","category-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t