![\"\"](\"http:\/\/isticharati.ma\/wp-content\/uploads\/2023\/03\/312306250_6115004085194089_2172342083623965256_n.jpeg\")
<\/p>\n<\/p>\n
4\u00a0corn tortillas<\/p>\n
2\u00a0tsp\u00a0olive oil<\/p>\n
2\u00a0cloves garlic\u00a0minced<\/p>\n
8\u00a0oz\u00a0ground beef or other ground meat<\/p>\n
1\/2\u00a0bell pepper\u00a0chopped<\/p>\n
3\u00a0cups\u00a0baby spinach<\/p>\n
1\/2\u00a0cup\u00a0shredded mozzarella\u00a0i used vegan<\/p>\n
guacamole\u00a0as a side<\/p>\n
TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n <\/p>\n Ingredients: 4\u00a0corn tortillas 2\u00a0tsp\u00a0olive oil 2\u00a0cloves garlic\u00a0minced 8\u00a0oz\u00a0ground beef or other ground meat 1\/2\u00a0bell pepper\u00a0chopped 3\u00a0cups\u00a0baby spinach 1\/2\u00a0cup\u00a0shredded mozzarella\u00a0i used vegan guacamole\u00a0as a side TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/p>\n","protected":false},"author":1,"featured_media":4601,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-4599","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexican-recipes"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/4599","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4599"}],"version-history":[{"count":1,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/4599\/revisions"}],"predecessor-version":[{"id":4602,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/4599\/revisions\/4602"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/media\/4601"}],"wp:attachment":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4599"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4599"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4599"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/p>\nDirections:<\/h2>\n
Preheat skillet to low medium heat with olive oil. Cook garlic until fragrant, then add in ground beef and cook until no longer pink.<\/div>\nAdd in bell peppers to cook for 1 more minute, then stir in spinach until wilted. Remove from pan and leave to side.<\/div>\nAdd a tad bit more oil to pan and add corn tortillas to warm up. I let both sides warm up and get a little crispy first. Next, add about 2-3 tbsp worth of the grounds mixture, 1-2 tbsp of mozzarella and then fold in half.<\/div>\nCook until both sides get crispy and light brown, and the cheese starts melting! Serve with guac!<\/div>\n<\/div>\n<\/div>\nEnjoy !!<\/div>\n","protected":false},"excerpt":{"rendered":"