{"id":4389,"date":"2023-02-16T12:00:32","date_gmt":"2023-02-16T12:00:32","guid":{"rendered":"http:\/\/isticharati.ma\/?p=4389"},"modified":"2023-02-16T12:00:32","modified_gmt":"2023-02-16T12:00:32","slug":"strawberry-cookie-dippers","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=4389","title":{"rendered":"Strawberry Cookie Dippers"},"content":{"rendered":"

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Ingredients:<\/h2>\n

15.25\u00a0ounce box strawberry cake mix<\/p>\n

\u00bd\u00a0scant cup\u00a0vegetable oil\u00a0, or 7 TB melted butter<\/p>\n

2\u00a0large\u00a0eggs<\/p>\n

white chocolate melting wafers\u00a0, optional<\/p>\n

Heart sprinkles\u00a0, optional<\/p>\n

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n

<\/p>\n

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Directions:<\/h2>\n
Preheat oven to 350\u00b0F. Line a baking sheet with a silicone mat or parchment paper and set aside. Combine the cake mix, oil and eggs in a large bowl. Stir together until combined. If you have the time, refrigerate the dough for 15-20 minutes (it will make it a little easier to work with, since it is sticky).<\/div>\n
Using a medium scoop or spoon, scoop the dough onto the prepared baking mat. Bake for 9-11 minutes, or until the cookies are set. You don\u2019t want them to brown. Allow to cool on the pan for a couple minutes and then transfer to a cooling rack.<\/div>\n
If desired, melt 1\/2 cup chocolate and then dip half the cookie into the chocolate. Lay cookies onto a wax paper and add sprinkles if desired<\/div>\n
<\/div>\n
Enjoy !!<\/div>\n","protected":false},"excerpt":{"rendered":"

Ingredients: 15.25\u00a0ounce box strawberry cake mix \u00bd\u00a0scant cup\u00a0vegetable oil\u00a0, or 7 TB melted butter 2\u00a0large\u00a0eggs white chocolate melting wafers\u00a0, optional Heart sprinkles\u00a0, optional TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/p>\n","protected":false},"author":1,"featured_media":4391,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[3,4,7],"tags":[],"class_list":["post-4389","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cake","category-desserts","category-mexican-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t