{"id":253,"date":"2021-10-07T12:19:41","date_gmt":"2021-10-07T12:19:41","guid":{"rendered":"https:\/\/thehandmade.xyz\/?p=253"},"modified":"2023-02-01T15:36:12","modified_gmt":"2023-02-01T15:36:12","slug":"salsa-picante","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=253","title":{"rendered":"Salsa Picante"},"content":{"rendered":"<p><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2021\/10\/322347898_1148494345810530_196491416660557459_n-1-1.jpg\" alt=\"\" width=\"720\" height=\"851\" \/><\/p>\n<h2 style=\"text-align: center;\"><strong>Ingredients:<\/strong><\/h2>\n<p style=\"text-align: center;\">2 morita peppers<\/p>\n<p style=\"text-align: center;\">4 tomatoes1 jalapeno pepper<\/p>\n<p style=\"text-align: center;\">1 onion<\/p>\n<p style=\"text-align: center;\">2 cloves of garlic<\/p>\n<p style=\"text-align: center;\">Coriander<\/p>\n<p style=\"text-align: center;\">Water or chicken broth<\/p>\n<p style=\"text-align: center;\">Lemon juiceS<\/p>\n<p style=\"text-align: center;\">alt and pepper<\/p>\n<p style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2021\/10\/322347898_1148494345810530_196491416660557459_n-1-1.jpg\" \/><\/p>\n<h2 style=\"text-align: center;\"><b>Directions :<\/b><\/h2>\n<p style=\"text-align: center;\">As easy as taking the first 5 ingredients, put the chilies in a bag so that they sweat and then remove the peel easily. Then blend everything together, season to your liking and enjoy.<br \/>\nIt is preferable to keep it in the refrigerator and if you are going to use it you can warm it up a bit before eating.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 2 morita peppers 4 tomatoes1 jalapeno pepper 1 onion 2 cloves of garlic Coriander Water or chicken broth Lemon juiceS alt and pepper TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/p>\n","protected":false},"author":2,"featured_media":3423,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-253","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/253","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=253"}],"version-history":[{"count":2,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/253\/revisions"}],"predecessor-version":[{"id":4105,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/253\/revisions\/4105"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/media\/3423"}],"wp:attachment":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=253"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=253"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}