{"id":2407,"date":"2022-10-27T18:10:26","date_gmt":"2022-10-27T18:10:26","guid":{"rendered":"http:\/\/isticharati.ma\/?p=2407"},"modified":"2023-01-23T23:04:34","modified_gmt":"2023-01-23T23:04:34","slug":"skinny-spicy-mexican-style-shrimp","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=2407","title":{"rendered":"SKINNY SPICY MEXICAN STYLE SHRIMP"},"content":{"rendered":"<p><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2022\/10\/320723665_1159650161353028_2338182955765168194_n-1.jpg\" alt=\"\" width=\"640\" height=\"800\" \/><\/p>\n<h2 style=\"text-align: center;\">Ingredients:<\/h2>\n<p style=\"text-align: center;\">1.5 Tablespoons of Land O&#8217;Lakes Light Whipped Butter<\/p>\n<p style=\"text-align: center;\">\u00bc Cup of Heinz No Sugar Ketchup*<\/p>\n<p style=\"text-align: center;\">1 Tablespoon Each of Chili Garlic Sauce + Hot Sauce<\/p>\n<p style=\"text-align: center;\">\u00bd Teaspoon Each of Chili Powder, Garlic Powder &amp; Cumin<\/p>\n<p style=\"text-align: center;\">2 Pounds of Raw Peeled Large Shrimp<\/p>\n<p style=\"text-align: center;\">Vegetable Cooking Spray<\/p>\n<p style=\"text-align: center;\">Sliced Limes, Optional<\/p>\n<p style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<h2 style=\"text-align: center;\"><img decoding=\"async\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2022\/10\/320723665_1159650161353028_2338182955765168194_n-1.jpg\" \/>Directions:<\/h2>\n<p style=\"text-align: center;\">Preheat oven to 350 degrees. In a microwave safe bowl, combine all ingredients except the shrimp + limes (if using). Cover and microwave for 1 minute until all flavors are combined and butter is melted. Stir until blended.<\/p>\n<p style=\"text-align: center;\">Spray a 13 x 9 baking dish with vegetable cooking spray. Add shrimp and pour the microwaved mixture over shrimp and toss to combine.<\/p>\n<p style=\"text-align: center;\">Bake uncovered for about 15 minutes or until shrimp have turned pink. Stir halfway through baking time.<\/p>\n<p style=\"text-align: center;\">This makes 4 servings at 1 Freestyle Point per serving. Serve with sliced limes, if using.<\/p>\n<p style=\"text-align: center;\">Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1.5 Tablespoons of Land O&#8217;Lakes Light Whipped Butter \u00bc Cup of Heinz No Sugar Ketchup* 1 Tablespoon Each of Chili Garlic Sauce + Hot Sauce \u00bd Teaspoon Each of Chili Powder, Garlic Powder &amp; Cumin 2 Pounds of Raw Peeled Large Shrimp Vegetable Cooking Spray Sliced Limes, Optional TURN TO THE NEXT PAGE TO [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2787,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[7,8],"tags":[],"class_list":["post-2407","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexican-recipes","category-recipes"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/2407","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2407"}],"version-history":[{"count":1,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/2407\/revisions"}],"predecessor-version":[{"id":3697,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/posts\/2407\/revisions\/3697"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=\/wp\/v2\/media\/2787"}],"wp:attachment":[{"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2407"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2407"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/isticharati.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2407"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}