{"id":199,"date":"2021-10-06T10:10:28","date_gmt":"2021-10-06T10:10:28","guid":{"rendered":"https:\/\/thehandmade.xyz\/?p=199"},"modified":"2023-02-01T16:34:59","modified_gmt":"2023-02-01T16:34:59","slug":"homemade-peach-cobbler","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=199","title":{"rendered":"Homemade Peach Cobbler"},"content":{"rendered":"<p><img decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/scontent.frak1-1.fna.fbcdn.net\/v\/t39.30808-6\/265197844_344606904144873_2272694754961671286_n.jpg?_nc_cat=111&amp;ccb=1-7&amp;_nc_sid=825194&amp;_nc_eui2=AeGbmTM1bkmflge2BJD4aBQXEm0kQkSNHb8SbSRCRI0dv8gDzY1CJ04cPbyZ93lPKJbgZ9JSelTL0eB5NX6fRjCW&amp;_nc_ohc=WNQ9WiC-IWgAX86rJvy&amp;_nc_ht=scontent.frak1-1.fna&amp;oh=00_AfCNWNO4hqr83GRkpk0Revr7zwuJNWw4pMk8mbrhvte_yg&amp;oe=63DF0BE3\" alt=\"No photo description available.\" width=\"960\" height=\"1280\" \/><\/p>\n<h2 style=\"text-align: center;\">Ingredients :<\/h2>\n<p style=\"text-align: center;\">\u2022 32 ounces sliced peaches , (6 cups fresh sliced peaches)<br \/>\n\u2022 1\/2 cup sugar<br \/>\n\u2022 1\/2 teaspoon ground cinnamon<br \/>\n\u2022 1\/8 teaspoon ground nutmeg<br \/>\n\u2022 1 teaspoon fresh lemon juice<br \/>\n\u2022 1 tablespoon cornstarch<br \/>\n\u2022 1 cup flour<br \/>\n\u2022 1\/2 cup brown sugar<br \/>\n\u2022 1 teaspoon baking powder<br \/>\n\u2022 1\/2 teaspoon salt<br \/>\n\u2022 6 tablespoons unsalted butter , chilled and cut into small pieces<br \/>\n\u2022 1\/4 cup water<br \/>\n\u2022 1\/4 cup cinnamon sugar , (1\/4 cup sugar, 1 teaspoon cinnamon)<\/p>\n<p style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/scontent.frak1-1.fna.fbcdn.net\/v\/t39.30808-6\/265197844_344606904144873_2272694754961671286_n.jpg?_nc_cat=111&amp;ccb=1-7&amp;_nc_sid=825194&amp;_nc_eui2=AeGbmTM1bkmflge2BJD4aBQXEm0kQkSNHb8SbSRCRI0dv8gDzY1CJ04cPbyZ93lPKJbgZ9JSelTL0eB5NX6fRjCW&amp;_nc_ohc=WNQ9WiC-IWgAX86rJvy&amp;_nc_ht=scontent.frak1-1.fna&amp;oh=00_AfCNWNO4hqr83GRkpk0Revr7zwuJNWw4pMk8mbrhvte_yg&amp;oe=63DF0BE3\" alt=\"No photo description available.\" width=\"960\" height=\"1280\" \/><\/p>\n<h2 style=\"text-align: center;\">Directions :<\/h2>\n<p style=\"text-align: center;\">\u2022 Preheat oven to 400 degrees.<br \/>\n\u2022 Mix together peaches, sugar, cinnamon, nutmeg, lemon juice and cornstarch and put into 8\u00d78 baking dish and bake for 15 minutes.<br \/>\n\u2022 In a food processor add the flour, brown sugar, baking powder, salt and butter and pulse until it makes coarse crumbs, about 15 times.<br \/>\n\u2022 Add in water in 1 tablespoon amounts at a time and pulse each time.<br \/>\n\u2022 When peaches come out add the topping then sprinkle cinnamon sugar over it.<br \/>\n\u2022 Bake for 30 minutes, uncovered.<br \/>\nEnjoy !!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients : \u2022 32 ounces sliced peaches , (6 cups fresh sliced peaches) \u2022 1\/2 cup sugar \u2022 1\/2 teaspoon ground cinnamon \u2022 1\/8 teaspoon ground nutmeg \u2022 1 teaspoon fresh lemon juice \u2022 1 tablespoon cornstarch \u2022 1 cup flour \u2022 1\/2 cup brown sugar \u2022 1 teaspoon baking powder \u2022 1\/2 teaspoon salt [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4131,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[3,4,8],"tags":[],"class_list":["post-199","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cake","category-desserts","category-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.9 - 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