{"id":1518,"date":"2021-11-17T15:31:58","date_gmt":"2021-11-17T15:31:58","guid":{"rendered":"https:\/\/posteblog.com\/?p=1518"},"modified":"2023-01-26T14:28:01","modified_gmt":"2023-01-26T14:28:01","slug":"mexican-birria-de-res-recipe","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=1518","title":{"rendered":"mexican birria de res recipe"},"content":{"rendered":"<p><img decoding=\"async\" class=\"aligncenter wp-image-3750 size-full\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n.jpeg\" alt=\"\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n.jpeg 1080w, https:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n-225x300.jpeg 225w, https:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n-768x1024.jpeg 768w, https:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n-810x1080.jpeg 810w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<h2 style=\"text-align: center;\"><strong>Ingredients:<\/strong><\/h2>\n<p style=\"text-align: center;\">1 kg.\u00a0Beef skirt.<br \/>\n8\u00a0guajillo chilies<br \/>\n3\u00a0tomatoes<br \/>\n1\/2\u00a0onion<br \/>\n3\u00a0garlic teeth.<br \/>\n2 liters of\u00a0water.<br \/>\nSpices\u00a0to\u00a0taste<br \/>\n4\u00a0peppers,<br \/>\n1\/2 spoon of cumin<br \/>\n1 tsp oregano<br \/>\n4\u00a0nails\u00a0of\u00a0smell<br \/>\n4\u00a0laurel leaves<br \/>\n1\/4 teaspoon garlic salt<br \/>\ncilander<\/p>\n<p style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" class=\"aligncenter wp-image-3750 size-full\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n.jpeg\" alt=\"\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n.jpeg 1080w, https:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n-225x300.jpeg 225w, https:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n-768x1024.jpeg 768w, https:\/\/isticharati.ma\/wp-content\/uploads\/2021\/11\/277231347_5314812578531403_5613134793103091398_n-810x1080.jpeg 810w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<h2 style=\"text-align: center;\">Directions:<\/h2>\n<p style=\"text-align: center;\">In an express pot.<br \/>\nCook 1 kg of the beef skirt in two liters of water.<br \/>\npreferably add\u00a0bone\u00a0with\u00a0tuetano<br \/>\nLicuate\u00a0the\u00a08\u00a0previously hydrated\u00a0guajillo\u00a0seedless chili with\u00a0garlic,\u00a0onions, and\u00a0spices\u00a0and empty when the\u00a0meat\u00a0is well cooked preferably sneak everything.<br \/>\nAdd\u00a0three assorted spice\u00a0piscas.<br \/>\nYou\u00a0cook\u00a0for 20 more\u00a0minutes\u00a0and done.<br \/>\nYou\u00a0serve\u00a0with lemon cilantro and to\u00a0accompany\u00a0you\u00a0make\u00a0a habanera green sauce.<\/p>\n<p style=\"text-align: center;\">enjoy !!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1 kg.\u00a0Beef skirt. 8\u00a0guajillo chilies 3\u00a0tomatoes 1\/2\u00a0onion 3\u00a0garlic teeth. 2 liters of\u00a0water. Spices\u00a0to\u00a0taste 4\u00a0peppers, 1\/2 spoon of cumin 1 tsp oregano 4\u00a0nails\u00a0of\u00a0smell 4\u00a0laurel leaves 1\/4 teaspoon garlic salt cilander TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/p>\n","protected":false},"author":2,"featured_media":3750,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-1518","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexican-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"Ingredients: 1 kg. Beef skirt. 8 guajillo chilies 3 tomatoes 1\/2 onion 3 garlic teeth. 2 liters of water. Spices to taste 4 peppers, 1\/2 spoon of cumin 1 tsp oregano 4 nails of smell 4 laurel leaves 1\/4 teaspoon garlic salt cilander TURN TO THE NEXT PAGE TO READ INSTRUCTIONS Directions: In an express pot. Cook 1 kg of the beef skirt in two liters of water.\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Lara\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/isticharati.ma\/?p=1518\" \/>\n\t<link rel=\"next\" href=\"https:\/\/isticharati.ma\/?p=1518&#038;page=2\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.8\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"RECIPES -\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"mexican birria de res recipe - RECIPES\" \/>\n\t\t<meta property=\"og:description\" content=\"Ingredients: 1 kg. 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Beef skirt. 8 guajillo chilies 3 tomatoes 1\/2 onion 3 garlic teeth. 2 liters of water. Spices to taste 4 peppers, 1\/2 spoon of cumin 1 tsp oregano 4 nails of smell 4 laurel leaves 1\/4 teaspoon garlic salt cilander TURN TO THE NEXT PAGE TO READ INSTRUCTIONS Directions: In an express pot. 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