{"id":1319,"date":"2021-10-05T14:14:10","date_gmt":"2021-10-05T14:14:10","guid":{"rendered":"https:\/\/thehandmade.xyz\/?p=110"},"modified":"2023-02-02T11:24:53","modified_gmt":"2023-02-02T11:24:53","slug":"how-to-make-gorditas","status":"publish","type":"post","link":"https:\/\/isticharati.ma\/?p=1319","title":{"rendered":"How to Make Gorditas"},"content":{"rendered":"<p><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2021\/10\/243165793_956912661914394_7883554384729534623_n-1.jpg\" alt=\"\" width=\"768\" height=\"1024\" \/><\/p>\n<h2 style=\"text-align: center;\">Ingredients:<\/h2>\n<p style=\"text-align: center;\">We had flour Gorditas stuffed with picadillo and beans tonight\u2026<\/p>\n<p style=\"text-align: center;\">Gorditas de Harina<\/p>\n<p style=\"text-align: center;\">Ingredients:<\/p>\n<p style=\"text-align: center;\">3 cups flour<\/p>\n<p style=\"text-align: center;\">1 tsp salt<\/p>\n<p style=\"text-align: center;\">1 tsp baking powder<\/p>\n<p style=\"text-align: center;\">1\/2 cup lard or shortening<\/p>\n<p style=\"text-align: center;\">1 cup hot tap<\/p>\n<p style=\"text-align: center;\"><strong>TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/strong><\/p>\n<p style=\"text-align: center;\"><!--nextpage--><\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" src=\"http:\/\/isticharati.ma\/wp-content\/uploads\/2021\/10\/243165793_956912661914394_7883554384729534623_n-1.jpg\" \/><\/p>\n<h2 style=\"text-align: center;\">Directions :<\/h2>\n<p style=\"text-align: center;\">Mix the first 3 ingredients add lard and incorporate well add water little by little to form a nice dough.<br \/>\nKnead 5 to 10 minutes make large balls I made 8 and let rest 15 minutes covered. Roll out thick and cook on a medium high heat in a comal.<br \/>\nLet cool a bit and slice the top of the gordita to form a pocket. Fill with your favorite fillings.<\/p>\n<p style=\"text-align: center;\">enjoy!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: We had flour Gorditas stuffed with picadillo and beans tonight\u2026 Gorditas de Harina Ingredients: 3 cups flour 1 tsp salt 1 tsp baking powder 1\/2 cup lard or shortening 1 cup hot tap TURN TO THE NEXT PAGE TO READ INSTRUCTIONS<\/p>\n","protected":false},"author":2,"featured_media":3490,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-1319","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mexican-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.9 - 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