Banana Pudding cake

Directions:

preheat oven to 350

Mix cake items together with one ripe banana and add mixture to two 8 inch pan and bake as directed on the box and let cool completely.

Make filling by adding milk and pudding together let sit in fridge for 10 minutes until thicken then add cool whip combining well then add to cake.

Frost your cake and garnish as desire with vanilla wafer cookie.

Enjoy !!