Green Chile Picadillo

Ingredients:

1 lb ground beef (or ground pork)

1 large onion, diced

3 cloves garlic, minced

1 large carrot, diced

1 bell pepper, diced (any color)

1-2 cups roasted green chiles, peeled and diced

2 medium potatoes, peeled and diced

1 cup tomatoes, diced (or 1 can diced tomatoes)

2 cups beef broth or water

1 teaspoon ground cumin

1 teaspoon dried oregano

1/2 teaspoon smoked paprika

Salt and pepper to taste

2 tablespoons olive oil

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