Cajun Shrimp Deviled Eggs 🥚 🍤

Ingredients:

12 large eggs, room temperature

⅓ cup (77 g) mayonnaise

2 teaspoons yellow mustard

1 teaspoon hot sauce

1 teaspoon apple cider vinegar

½ teaspoon kosher salt

Cajun seasoning, for garnish

chives, finely chopped for garnish

½ pound (24 count) medium uncooked shrimp, peeled, deveined, tails off

2 tablespoons unsalted butter

1 teaspoon Cajun seasoning