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Ingredients :
4 lbs. Steak tips chopped (flap steak. Make sure it has fat in it)
1 Tbsp Garlic Salt
1 Tbsp Soy Sauce
3 Tbsp Olive Oil
1 tsp freshly ground pepper
Burrito sized tortillas (as big as you can find)
Guacamole
Pico de Gallo (fresh tomato salsa)
Green Onions diced (scallions) – optional
Shredded Mexican cheese – optional
Chipolte Mayo
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