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Ingredients:
1 yellow squash
1 zucchini
1 jalapeño
1/2 white onion
3 garlic pods
1 corn on the cob
1 can black beans
1 can diced tomatoes
Rotisserie Chicken
Seasonings: Salt, Pepper, Ground Cumin, Caldo de Pollo Bouillon
Toppings: Monterey Jack cheese, Avocado chunks, and crispy tortilla strips.
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