Advertisement
IngredientsÂ
4 large Anaheim or Pasillas chiliesÂ
2 cups cheese (blend of cheddar, monterey jack, and cotija cheeses)Â
Chili Rellano SauceÂ
IngredientsÂ
1/2 cup tomatoes crushedÂ
1 can diced green chiliesÂ
1/4 cup chicken brothÂ
1 tablespoon oreganoÂ
2 cloves garlic, crushed and mincedÂ
1/2 teaspoon garlic powderÂ
1/2 cup onions, dicedÂ
TURN TO THE NEXT PAGE TO READ INSTRUCTIONS
Advertisement